Raupo Cafe

Sorry, the restaurant is currently closed

    Raupo Chicken Liver Pate

    GFA
    With a thyme butter crust served with sweet and sour mango chutney, toasted breads and crackers

    $21.00

    Loaded Wedges

    GFA
    Fries with bacon and cheese with sour cream and tomato salsa

    $18.00

    Garlic and Goat Cheese Bruschetta

    V/GFA
    Ciabatta breads rusted with roasted garlic and goat cheese finish with drizzle of tomato salsa

    $18.00 – $20.00

    Raupo Side Fries

    With aioli and tomato sauce

    $12.00

    Raupo Steak Sandwich

    GFA/DFA
    Flame grilled sirloin steak on toast with BBQ sauce, gherkins, tomato spiced onions and Swiss cheese served with fries.

    $28.00

    Fettuccini Alfredo

    GF
    Gremolata prawn cutlets and bacon tossed in fettuccini with rich creamy butter and parmesan sauce with garlic toast.

    $28.00

    BBQ Beef Salad

    GF
    Bourbon BBQ beef strips tossed in mixed beans, pickled cucumber, and mesclun with feta crumb, carrot crisps and balsamic caviar.

    $28.00

    Crispy Rice and Cheese Balls

    V
    Served on a bed of masala mashed potatoes with sweet yoghurt, tangy tamarind, and mint chutney.

    $24.00

    Ribeye Steak

    GF
    Flame grilled 300Gm Ribeye steak cook to your liking Served with seasonal Roast vegetables, classic mushroom jus finish with bloody Mary butter.

    $44.00

    Salmon and Crab Croquettes

    GF
    Akaroa salmon croquettes blended with crab meat infused in Mexican spices, served on warm quinoa, pea and asparagus salad with wholegrain mustard cream sauce and balsamic caviar.

    $36.00

    Eggplant Parmigiana

    VEGAN/GF
    Rice floured and fried eggplant layered with semi dried tomato and vegan mozzarella and vegan parmesan cheese baked in the oven served with crackers and balsamic reduction drizzle.

    $35.00

    Fish and Chips

    DF/GF
    Beer battered todays market fish served with fries, House made tartare sauce and fresh salad.

    $34.00

    Chef’s Special Butter Chicken

    GFA
    1950’s old favorite rich creamy tomato gravy cooked with classic chicken tikka pieces served with steamed rice and naan bread.

    $34.00

    Sticky Date Pudding

    GF
    Brandy soaked date pudding oozing with butterscotch sauce, honey comb shaves and vanilla ice cream

    $18.00

    Triple Chocolate Chunk Cheesecake

    GF
    Served with kirsch cherry sauce, Vanilla ice cream and dark chocolate shaving.

    $18.00

    Kids Brownie Ice Cream Sandwich

    GF

    $15.00

    Organic Apple & Feijoa Juice

    $7.00

    Organic Apple, Mango and Orange

    $7.00

    Diet Coke, Coke Zero

    $4.50

    L&P

    $4.50

    Ginger Ale

    $5.00

    Red Bull

    $6.00

    Bundaberg Ginger Beer

    $7.00